午餐$34碟真係性價比極高 我好喜歡個煎米底索咗啲汁好味,唔咸喎,不過我覺得個沙爹汁可以濃啲,可能因為係邊爐湯底所以冇一般煮嘅沙爹汁夠味 啲牛肉夠多肉質又好,最like夠林又冇根 炒麵底都唔錯,食到最後都仲脆 其實仲有另外$70同埋$125沙爹湯麵,我都係覺得$34呢碟最物超所值! #方榮記 #九龍城 | ||||
url:https://www.facebook.com/...9877286/ Post date:2022-01-21 (Friday) |
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